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| WK | LSN | STRAND | SUB-STRAND | LESSON LEARNING OUTCOMES | LEARNING EXPERIENCES | KEY INQUIRY QUESTIONS | LEARNING RESOURCES | ASSESSMENT METHODS | REFLECTION |
|---|---|---|---|---|---|---|---|---|---|
| 1 | 2 |
Mixtures, Elements and Compounds
|
Classes of Fire - Fire triangle components
|
By the end of the
lesson, the learner
should be able to:
- Identify the three components of fire triangle - Explain the role of each component in fire - Recognise fire hazards at home and take preventive measures |
In groups, learners are guided to:
- Discuss possible causes of fire in nature - Study the fire triangle diagram (oxygen, heat, fuel) - Discuss the role of each component in the spread of fire |
What are the components of the fire triangle?
|
- Spotlight Integrated Science Learner's Book pg. 69
- Charts showing fire triangle - Digital resources |
- Oral questions
- Written assignments
- Observation
|
|
| 1 | 3 |
Mixtures, Elements and Compounds
|
Classes of Fire - Role of oxygen in combustion
Classes of Fire - Role of oxygen in spread of fire |
By the end of the
lesson, the learner
should be able to:
- Explain the role of oxygen in combustion - Demonstrate that fire needs oxygen to burn - Apply knowledge to safety practices like not blocking ventilation |
In groups, learners are guided to:
- Invert gas jar over lit candle and observe - Compare with open-ended glass jar - Discuss that combustion cannot take place without oxygen |
Why does a candle go out when covered with a jar?
|
- Spotlight Integrated Science Learner's Book pg. 69
- Candles, gas jar - Open-ended glass jar, lighter - Spotlight Integrated Science Learner's Book pg. 70 - Pictures of forest fire - Charts showing fire spread |
- Practical assessment
- Oral questions
- Written tests
|
|
| 1 | 4 |
Mixtures, Elements and Compounds
|
Classes of Fire - Class A fires
Classes of Fire - Class B fires |
By the end of the
lesson, the learner
should be able to:
- Identify Class A fires and their causes - Describe materials that cause Class A fires - Recognise fire risks from wood and paper at home and school |
In groups, learners are guided to:
- Discuss Class A fires caused by combustible solid materials - Identify materials such as wood, paper and textiles - Use digital devices to search for more information on Class A fires |
What materials cause Class A fires?
|
- Spotlight Integrated Science Learner's Book pg. 71
- Charts showing classes of fire - Digital resources - Spotlight Integrated Science Learner's Book pg. 73 - Pictures of flammable materials |
- Oral questions
- Written assignments
- Observation
|
|
| 1 | 5 |
Mixtures, Elements and Compounds
|
Classes of Fire - Class C and D fires
Classes of Fire - Class K fires |
By the end of the
lesson, the learner
should be able to:
- Identify Class C fires involving electrical appliances - Identify Class D fires involving combustible metals - Practice electrical safety to prevent Class C fires at home |
In groups, learners are guided to:
- Discuss Class C fires caused by live electrical appliances and faulty wires - Discuss Class D fires involving combustible metals like magnesium, sodium and potassium - Identify places where these classes of fire are likely to occur |
What causes Class C and Class D fires?
|
- Spotlight Integrated Science Learner's Book pg. 73
- Charts showing classes of fire - Pictures of electrical appliances - Spotlight Integrated Science Learner's Book pg. 72 - Pictures of kitchen fires |
- Oral questions
- Written assignments
- Observation
|
|
| 2 | 1 |
Mixtures, Elements and Compounds
|
Classes of Fire - Control measures for Class A fires
Classes of Fire - Control measures for Class B fires |
By the end of the
lesson, the learner
should be able to:
- Describe control measures for Class A fires - Explain how water and fire blankets work - Use water appropriately to put out small fires safely |
In groups, learners are guided to:
- Discuss use of fire blankets to smother Class A fires - Discuss how water lowers temperature to quench the flame - Practice fire control measures with teacher's guidance |
How do you control Class A fires?
|
- Spotlight Integrated Science Learner's Book pg. 73
- Fire blanket - Water, fire bucket - Fire extinguisher (for demonstration) - Charts showing fire control |
- Practical assessment
- Oral questions
- Observation
|
|
| 2 | 2 |
Mixtures, Elements and Compounds
|
Classes of Fire - Control measures for Class C and D fires
Classes of Fire - Control measures for Class K fires |
By the end of the
lesson, the learner
should be able to:
- Describe control measures for Class C and D fires - Explain importance of switching off electricity before fighting electrical fires - Use appropriate fire extinguishers for different fire types |
In groups, learners are guided to:
- Discuss switching off electricity supply for Class C fires - Discuss use of dry powder extinguisher or CO₂ extinguisher - Discuss use of dry powder extinguisher and sand for Class D fires |
What is the first step when controlling electrical fires?
|
- Spotlight Integrated Science Learner's Book pg. 73
- Fire extinguisher (for demonstration) - Fire bucket with sand - Charts showing fire control - Pictures of kitchen safety |
- Oral questions
- Written tests
- Practical assessment
|
|
| 2 | 3 |
Mixtures, Elements and Compounds
|
Classes of Fire - Breaking the fire triangle
Classes of Fire - Practicing fire control measures |
By the end of the
lesson, the learner
should be able to:
- Explain how to break the fire triangle to control fire - Describe methods of removing heat, oxygen or fuel - Apply fire triangle knowledge to emergency situations |
In groups, learners are guided to:
- Discuss how to remove heat using water - Discuss how to remove oxygen by smothering with sand or blanket - Discuss how to remove fuel by creating fire breaks |
How does breaking the fire triangle help control fire?
|
- Spotlight Integrated Science Learner's Book pg. 71
- Charts showing fire triangle - Sand, blanket, water - Spotlight Integrated Science Learner's Book pg. 74 - Fire extinguisher, fire blanket - Sand bucket, water |
- Oral questions
- Written tests
- Observation
|
|
| 2 | 4 |
Mixtures, Elements and Compounds
|
Classes of Fire - Dangers of fires in nature
Classes of Fire - Rights to safety information on flammable substances |
By the end of the
lesson, the learner
should be able to:
- Describe dangers of fires to life and property - Explain environmental impact of fires - Take precautions to prevent fire accidents at home and school |
In groups, learners are guided to:
- Discuss dangers of fires to human life and property - Discuss environmental destruction caused by fires - Discuss economic losses from fire accidents |
What are the dangers of uncontrolled fires?
|
- Spotlight Integrated Science Learner's Book pg. 71
- Pictures of fire damage - Digital resources - Spotlight Integrated Science Learner's Book pg. 76 - Chemical containers with labels - Pictures of warning signs |
- Oral questions
- Written assignments
- Group discussions
|
|
| 2 | 5 |
Mixtures, Elements and Compounds
|
Classes of Fire - Creating awareness on flammable substances
Classes of Fire - Oxygen in respiration and medicine |
By the end of the
lesson, the learner
should be able to:
- Create posters on fire safety - Share fire safety information with others - Promote fire safety awareness in the community |
In groups, learners are guided to:
- Study the poster on flammable substances awareness - Create posters with information on fire safety - Display posters on school noticeboard |
How can you create awareness about fire safety?
|
- Spotlight Integrated Science Learner's Book pg. 77
- Manila paper, markers - Coloured pencils - Spotlight Integrated Science Learner's Book pg. 78 - Pictures of oxygen use - Digital resources |
- Project assessment
- Oral questions
- Poster evaluation
|
|
| 3 | 1 |
Mixtures, Elements and Compounds
|
Classes of Fire - Oxygen in combustion and industry
Classes of Fire - Preparing oxygen using hydrogen peroxide |
By the end of the
lesson, the learner
should be able to:
- Explain the role of oxygen in combustion - Describe industrial uses of oxygen - Relate oxygen to cooking and vehicle engines |
In groups, learners are guided to:
- Discuss role of oxygen in burning fuels for cooking and engines - Discuss use of oxygen in welding (oxy-acetylene flame) - Discuss use of oxygen in steel making industry |
How is oxygen used in industries?
|
- Spotlight Integrated Science Learner's Book pg. 79
- Pictures of welding, engines - Digital resources - Spotlight Integrated Science Learner's Book pg. 62 - Flat-bottomed flask, delivery tube - Hydrogen peroxide, manganese (IV) oxide |
- Oral questions
- Written tests
- Observation
|
|
| 3 | 2 |
Mixtures, Elements and Compounds
Living Things and their Environment Living Things and their Environment Living Things and their Environment |
Classes of Fire - Physical and chemical properties of oxygen
The Cell - The light microscope The Cell - Functions of microscope parts The Cell - Use and care for a light microscope |
By the end of the
lesson, the learner
should be able to:
- Describe physical properties of oxygen - Demonstrate chemical properties of oxygen - Test for oxygen using a glowing splint as done in laboratories |
In groups, learners are guided to:
- Test colour and smell of oxygen (colourless, odourless) - Test solubility of oxygen in water (slightly soluble) - Test effect of oxygen on glowing splint (relights) - Burn elements in oxygen and observe |
What are the properties of oxygen gas?
|
- Spotlight Integrated Science Learner's Book pg. 65
- Gas jars of oxygen - Wooden splints, elements (sodium, magnesium) - Spotlight Integrated Science Learner's Book Grade 8 pg. 82 - Light microscope - Charts showing parts of a microscope - Digital devices - Spotlight Integrated Science Learner's Book Grade 8 pg. 84 - Function charts - Spotlight Integrated Science Learner's Book Grade 8 pg. 86 - Lens paper - Microscope cover |
- Practical assessment
- Oral questions
- Written assignments
|
|
| 3 | 3 |
Living Things and their Environment
|
The Cell - Using the light microscope
The Cell - Preparing plant cell specimens The Cell - Observing plant cells The Cell - Components of a plant cell |
By the end of the
lesson, the learner
should be able to:
- Set up a light microscope for viewing specimens - Adjust the mirror to reflect light onto the stage - Show confidence in operating laboratory equipment |
In groups, learners are guided to:
- Place microscope on bench with stage facing away - Rotate nosepiece to position low power objective lens - Adjust mirror to reflect light on stage - Use coarse and fine adjustment knobs for focusing |
What steps are followed when using a light microscope?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 87
- Light microscope - Transparent paper with writings - Glass slides - Spotlight Integrated Science Learner's Book Grade 8 pg. 89 - Onion bulb - Glass slides and cover slips - Distilled water - Forceps, scalpel, mounted needle - Spotlight Integrated Science Learner's Book Grade 8 pg. 90 - Prepared onion slides - Iodine solution - Droppers - Spotlight Integrated Science Learner's Book Grade 8 pg. 91 - Plant cell charts - Carton box, manila paper - Pencil colours - Scissors, glue |
- Practical assessment
- Observation
- Oral questions
|
|
| 3 | 4 |
Living Things and their Environment
|
The Cell - Observing animal cells
The Cell - Making animal cell models The Cell - Functions of cell components |
By the end of the
lesson, the learner
should be able to:
- Observe animal cells from permanent slides under a light microscope - Draw and label components of an animal cell - Relate animal cell study to understanding human body tissues |
In groups, learners are guided to:
- Observe permanent slides of animal cells under light microscope - Identify cell membrane, cytoplasm, and nucleus - Draw well-labelled diagrams of animal cells - Compare observations with reference materials |
What components make up an animal cell as seen under a light microscope?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 93
- Light microscope - Permanent slides of animal cells - Lens paper - Charts - Spotlight Integrated Science Learner's Book Grade 8 pg. 94 - Carton box - Manila papers - Pencil colours - Scissors, glue, scalpel - Spotlight Integrated Science Learner's Book Grade 8 pg. 95 - Digital devices - Reference books - Crossword puzzle worksheets |
- Drawing assessment
- Observation
- Written questions
|
|
| 3 | 5 |
Living Things and their Environment
|
The Cell - Functions of vacuole and tonoplast
The Cell - Similarities between plant and animal cells |
By the end of the
lesson, the learner
should be able to:
- Describe the functions of the vacuole and tonoplast - Explain how the vacuole stores cell sap - Relate vacuole functions to why fruits are juicy and plants stay upright |
In groups, learners are guided to:
- Discuss the role of vacuole in storing cell sap - Explain how tonoplast regulates movement between vacuole and cytoplasm - Draw diagrams showing vacuole position in plant cells - Compare vacuole size in plant and animal cells |
Why is the vacuole important in plant cells?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 96
- Plant cell diagrams - Digital devices - Reference materials - Spotlight Integrated Science Learner's Book Grade 8 pg. 97 - Plant and animal cell models - Comparison charts - Digital devices |
- Oral questions
- Written assignments
- Diagram labelling
|
|
| 4 |
MID-TERM EXAMINATION |
||||||||
| 5 | 1 |
Living Things and their Environment
|
The Cell - Differences between plant and animal cells
The Cell - Meaning of magnification |
By the end of the
lesson, the learner
should be able to:
- Identify differences between plant and animal cells - Explain why plant cells have cell walls and chloroplasts - Connect cell differences to why plants can make food while animals cannot |
In groups, learners are guided to:
- Study charts comparing plant and animal cells - Complete a table showing differences in cell wall, chloroplasts, and vacuole - Discuss why plants have chloroplasts for photosynthesis - Present findings to classmates |
Why do plant cells have structures that animal cells lack?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 98
- Comparison charts - Reference books - Digital devices - Spotlight Integrated Science Learner's Book Grade 8 pg. 99 - Magnification pictures - Digital devices - Light microscope |
- Table completion
- Oral presentation
- Written test
|
|
| 5 | 2 |
Living Things and their Environment
|
The Cell - Calculating magnification
The Cell - Solving magnification problems |
By the end of the
lesson, the learner
should be able to:
- Calculate the total magnification of a light microscope - Record magnification power of different objective lenses - Apply mathematical skills to solve scientific problems |
In groups, learners are guided to:
- Read magnification power of eyepiece and objective lenses - Multiply eyepiece magnification by objective lens magnification - Calculate total magnification at low, medium, and high power - Solve problems involving magnification calculations |
How do we calculate the total magnification of a microscope?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 100
- Light microscope - Exercise books - Calculators - Problem worksheets - Calculators - Exercise books |
- Calculation exercises
- Written test
- Oral questions
|
|
| 5 | 3 |
Living Things and their Environment
|
The Cell - Uses of light microscope in healthcare
The Cell - Uses of light microscope in research and industry |
By the end of the
lesson, the learner
should be able to:
- Explain uses of the light microscope in healthcare - Describe how microscopes help identify diseases - Relate microscope use to hospital laboratory work and disease diagnosis |
In groups, learners are guided to:
- Discuss how scientists use microscopes to study micro-organisms - Explain how laboratory professionals identify diseases using microscopes - Search the Internet for information on microscope uses in medicine - Write notes on healthcare applications |
How do light microscopes contribute to healthcare?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 101
- Digital devices - Reference books - Healthcare posters - Spotlight Integrated Science Learner's Book Grade 8 pg. 102 - Reference materials - Assessment worksheets |
- Written notes
- Oral presentation
- Research assessment
|
|
| 5 | 4 |
Living Things and their Environment
|
The Cell - End of sub-strand assessment
Structure of the cell membrane Properties of the cell membrane Effects of heat on cell membrane - Potato experiment |
By the end of the
lesson, the learner
should be able to:
- Complete assessment on The Cell sub-strand - Demonstrate understanding of cell components and their functions - Show confidence in applying cell knowledge |
In groups, learners are guided to:
- Complete written assessment on cells - Draw and label plant and animal cells - Calculate magnification problems - Receive feedback and corrections |
How well have we understood the concepts of the cell?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 103
- Assessment papers - Drawing materials - Exercise books - Spotlight Integrated Science Learner's Book Grade 8 pg. 104 - Liquid soap, water, sugar - Straws, cotton thread - Shallow tray - Spotlight Integrated Science Learner's Book Grade 8 pg. 107 - Cell membrane diagrams - Digital devices - Reference books - Spotlight Integrated Science Learner's Book Grade 8 pg. 108 - Potatoes, cork borer - Concentrated sugar solution - Beakers, petri dishes |
- End of topic test
- Drawing assessment
- Calculation test
|
|
| 5 | 5 |
Living Things and their Environment
|
Effects of heat on cell membrane - Beetroot experiment
Effects of dilute acids and alkalis on cell membrane Demonstrating diffusion using perfume Role of diffusion in gaseous exchange |
By the end of the
lesson, the learner
should be able to:
- Investigate effects of heat on cell membrane using beetroot cores - Relate colour intensity to membrane damage at different temperatures - Explain why overheating damages living tissues like sunburn |
In groups, learners are guided to:
- Prepare water baths at different temperatures (10°C to 70°C) - Cut beetroot cores of equal length - Place cores in boiling tubes at different temperatures - Observe and compare colour intensity in each tube |
Why does beetroot release more colour at higher temperatures?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 109
- Beetroot, cork borer - Water baths, thermometers - Boiling tubes, test tube rack - Spotlight Integrated Science Learner's Book Grade 8 pg. 111 - Beetroot cores - Dilute HCl, dilute NaOH - Test tubes, syringes - Spotlight Integrated Science Learner's Book Grade 8 pg. 113 - Perfume or deodorant spray - Stopwatch - Notebooks - Spotlight Integrated Science Learner's Book Grade 8 pg. 114 - Gaseous exchange diagrams - Digital devices - Reference books |
- Practical assessment
- Data recording
- Written analysis
|
|
| 6 | 1 |
Living Things and their Environment
|
Role of diffusion in absorption and plants
Factors affecting diffusion Demonstrating osmosis using visking tubing |
By the end of the
lesson, the learner
should be able to:
- Explain the role of diffusion in absorption of digested food - Describe diffusion in plants for gaseous exchange and mineral absorption - Relate to how plants absorb nutrients from fertilisers |
In groups, learners are guided to:
- Discuss absorption of glucose from small intestine into blood - Explain how plants take in carbon dioxide through stomata - Describe how root hair cells absorb mineral salts by diffusion - Search the Internet for videos on diffusion in plants |
How do living things use diffusion for nutrition?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 115
- Plant diagrams - Digital devices - Reference materials - Spotlight Integrated Science Learner's Book Grade 8 pg. 116 - Reference books - Charts - Spotlight Integrated Science Learner's Book Grade 8 pg. 118 - Visking tubing - Concentrated sugar solution - Distilled water, beaker |
- Written summary
- Oral presentation
- Observation
|
|
| 6 | 2 |
Living Things and their Environment
|
Demonstrating osmosis using Irish potato
Demonstrating osmosis using banana peel strips |
By the end of the
lesson, the learner
should be able to:
- Investigate osmosis using potato cores - Measure changes in length of potato cores in different solutions - Relate to why vegetables become crisp in water and soft in salt |
In groups, learners are guided to:
- Obtain six potato cores of equal length (50mm) - Place three cores in distilled water and three in concentrated sugar solution - Measure length after forty minutes - Record and compare changes in length |
What happens to plant cells in different solutions?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 120
- Irish potatoes, cork borer - Distilled water - Concentrated sugar solution - Ruler, boiling tubes - Spotlight Integrated Science Learner's Book Grade 8 pg. 121 - Raw green banana peel - Concentrated salt solution - Beakers, scalpel |
- Data recording
- Measurement accuracy
- Written analysis
|
|
| 6 | 3 |
Living Things and their Environment
|
Factors affecting osmosis
Role of osmosis in water absorption and stomata |
By the end of the
lesson, the learner
should be able to:
- Describe factors affecting the rate of osmosis - Explain how temperature and concentration gradient affect osmosis - Relate to why plants wilt faster on hot days |
In groups, learners are guided to:
- Use digital devices to search for factors affecting osmosis - Discuss effect of temperature on osmosis rate - Explain how concentration gradient affects osmosis - Discuss effect of membrane thickness on osmosis |
What factors affect the rate of osmosis?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 123
- Digital devices - Reference books - Charts - Spotlight Integrated Science Learner's Book Grade 8 pg. 124 - Plant diagrams - Reference materials |
- Oral questions
- Written notes
- Group presentation
|
|
| 6 | 4 |
Living Things and their Environment
|
Role of osmosis in osmoregulation and plant support
Importance of diffusion and osmosis |
By the end of the
lesson, the learner
should be able to:
- Explain the role of osmosis in osmoregulation in the kidney - Describe how osmosis provides support in plants - Relate to why kidneys filter blood and plants droop without water |
In groups, learners are guided to:
- Discuss how kidneys use osmosis to filter blood - Observe plant leaves at different times of day - Explain wilting and turgidity in plants - Discuss feeding mechanism of insectivorous plants |
How does osmosis help regulate water in living things?
|
- Spotlight Integrated Science Learner's Book Grade 8 pg. 125
- Young plants - Digital devices - Reference books - Spotlight Integrated Science Learner's Book Grade 8 pg. 126 - Assessment worksheets - Reference materials |
- Observation records
- Written explanation
- Oral questions
|
|
| 6 | 5 |
Living Things and their Environment
|
Introduction to the menstrual cycle
Phases of the menstrual cycle Ovulation and luteal phase Irregular periods and bleeding Menstrual pain and discomfort Managing menstrual cycle challenges Menstrual hygiene management |
By the end of the
lesson, the learner
should be able to:
- Define the menstrual cycle - State the average duration of the menstrual cycle - Recognise menstruation as a normal biological process for females |
In groups, learners are guided to:
- Search print or non-print media for information on the menstrual cycle - Discuss the meaning and purpose of the menstrual cycle - Explain that the cycle prepares the body for possible pregnancy - Write notes on the menstrual cycle |
What is the menstrual cycle and why does it occur?
|
- Spotlight Integrated Science Learner's Book Grade 8
- Digital devices - Reference books - Charts on menstrual cycle - Menstrual cycle diagrams - Charts - Ovulation charts - Reference materials - Health education materials - Health education charts - Health education materials - Planning worksheets - Sanitary products samples - Digital devices |
- Oral questions
- Written notes
- Group discussion
|
|
| 7-8 |
END YEAR EXAMINATION |
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| 9 |
SCHOOL CLOSED |
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