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WK | LSN | TOPIC | SUB-TOPIC | OBJECTIVES | T/L ACTIVITIES | T/L AIDS | REFERENCE | REMARKS |
---|---|---|---|---|---|---|---|---|
1 | 2 |
SOIL FERTILITY
LIVESTOCK PRODUCTION I |
Methods of making organic manure.
Importance of livestock. Livestock types and breeds. |
By the end of the
lesson, the learner
should be able to:
To describe methods of making organic manure. |
Discussion: Compost manure, green manure, FYM.
Procedure of making manure. |
Compost manure, green manure, FYM.
Livestock products and by-products. |
KLB
Pages 112 |
|
1 | 3 |
LIVESTOCK PRODUCTION I
|
Dairy cattle.
Breeds of dairy cattle. Beef cattle. |
By the end of the
lesson, the learner
should be able to:
To identify key parts of a cow. To identify characteristics of dairy cattle. To describe various breeds of dairy cattle. |
Drawing and labeling a cow.
Q/A: Characteristics of dairy cattle. |
Chart- key parts of a cow.
Wall chart: breeds of dairy cows. Charts- a beef animal. |
KLB
Page 119 |
|
2 | 1 |
LIVESTOCK PRODUCTION I
|
Breeds of beef cattle.
|
By the end of the
lesson, the learner
should be able to:
To describe various breeds of beef cattle |
Brief discussion: Hereford, Aberdeen Angus, Charolais, and Galloway.
|
Wall chart-Beef cattle
|
KLB
Pages 122 |
|
2 | 2 |
LIVESTOCK PRODUCTION I
|
Dual-purpose cattle.
Sheep. Breeds of wool sheep. Mutton sheep breeds. |
By the end of the
lesson, the learner
should be able to:
To identify dual-purpose cattle breeds (both exotic and indigenous). To state characteristics of dual-purpose cattle breeds. |
Discuss characteristics of Sahiwal, Red Poll and Zebu (East African Zebu).
|
Photographs of dual-purpose cattle breeds.
Chart- key parts of a sheep. Wall chart- Breeds of wool sheep. Wall chart- Breeds of mutton sheep. |
KLB
Pages 122 |
|
2 | 3 |
LIVESTOCK PRODUCTION I
|
Dual-purpose sheep.
Breeds of meat goats. Breeds of milk goats. |
By the end of the
lesson, the learner
should be able to:
To name breeds of dual-purpose sheep. To state characteristics of each bread of dual-purpose sheep. |
Assignment method: Stating characteristics of Romney Marsh, Corriedale, and Hampshire Down.
|
Wall chart: dual-purpose sheep breeds.
Wall chart- milk and meat goats. |
KLB
Page 132 |
|
3 | 1 |
LIVESTOCK PRODUCTION I
|
Pig breeds.
Breeds of rabbits. |
By the end of the
lesson, the learner
should be able to:
To name key parts of a pig. To identify breeds of pigs and their characteristics. |
Highlight briefly the characteristics of Large White, Ladrace, Hampshire and others.
|
Chart- Key parts of a pig
Wall chart- Major pig breeds. Chart- Key parts of a rabbit Wall chart- Rabbit breeds. |
KLB
Pages 122 |
|
3 | 2 |
LIVESTOCK PRODUCTION I
|
Chicken breeds.
Chicken hybrids. Camel breeds. |
By the end of the
lesson, the learner
should be able to:
To name key parts of a chicken. To list characteristics of pure breeds of chicken |
Drawing and labelling.
Assignment method: Leghorn, Rhode Island Red, Australop, Light Sussex, Plymouth Rock, e.t.c. |
Chart - Key parts of a chicken.
Photographs of camel breeds. |
KLB
Pages 128 |
|
3 | 3 |
AGRICULTURAL ECONOMICS 1
|
Introduction.
Basic economic principles. |
By the end of the
lesson, the learner
should be able to:
To define the terms Economics and Agricultural Economics. |
Probing questions and discussion.
|
text book
|
KLB
Page 141 |
|
4 | 1 |
AGRICULTURAL ECONOMICS 1
|
Importance of Farm records.
Types of farm records. Inventory and financial records. Labor records and production records. |
By the end of the
lesson, the learner
should be able to:
To describe the importance of keeping accurate up-to-date farm records. |
Q/A and explanation of importance of farm records.
|
Specimen farm records.
Samples of records / charts. Labour records and production records. |
KLB
Pages 142 |
|
4 | 2 |
AGRICULTURAL ECONOMICS 1
|
Livestock Production Records.
Breeding records.
Feeding records. Health records. |
By the end of the
lesson, the learner
should be able to:
To identify components of animal breeding records. |
Q/A: Components of breeding records. Group work: - Components of breeding records of a cow in tabular form. -Components of breeding records of a sow. |
Livestock breeding records.
Chart ? Sample of animal health record. |
KLB
Page 145 |
|
4 | 3 |
AGRICULTURAL ECONOMICS 1
INORGANIC FERTILIZERS |
Livestock production records.
Macro-nutrients. Nitrogen. |
By the end of the
lesson, the learner
should be able to:
To state importance of keeping accurate livestock production records. To identify necessary details of livestock production records. |
Discussion: Milk production record/ egg production record.
Practical activity- Design milk production / egg production records. |
Livestock production records.
Yellowish-green / brown leaves. |
KLB
Page 146 |
|
5 | 1 |
INORGANIC FERTILIZERS
|
Phosphorus.
Potassium.
Magnesium. Calcium. Sulphur. Carbon, Hydrogen & Oxygen. |
By the end of the
lesson, the learner
should be able to:
To identify role of phosphorus in plants. To state symptoms of phosphorus deficiency in plants. To identify role of potassium in plants. To state symptoms of potassium deficiency in plants. |
Discuss, giving examples the role of phosphorus and the deficiency symptoms of phosphorus.
Discuss, giving examples the role of potassium and the deficiency symptoms. |
Purple flowers.
Curled leaves, Chlorotic leaves. Thin stems with reduced nodulation. Tomatoes with blossom end rot. crop leaves |
KLB BK II
Pgs 2-3 |
|
5 | 2 |
INORGANIC FERTILIZERS
|
Micro-nutrients.
Classification of Fertilizers. Straight and compound fertilizers. |
By the end of the
lesson, the learner
should be able to:
To identify plants micronutrients and state their roles. To identify deficiency symptoms of minor nutrients in plants. |
Q/A: Compare micronutrients with macronutrients hence define a micronutrient.
Exposition: Teacher gives examples of micronutrients and exposes their roles and deficiency symptoms. |
Chart: Macronutrients,
micronutrients, their ionic forms and deficiency symptoms. CAN ASN SA DAP, MAP, Urea. |
Pg 6
|
|
5 | 3 |
INORGANIC FERTILIZERS
|
Nitrogenous fertilizers.
Phosphatic fertilizers. Potassic fertilizers. |
By the end of the
lesson, the learner
should be able to:
To state characteristics of nitrogenous fertilizers. |
Group experiments- Dissolving nitrogenous fertilizers in water.
Discussion: Other characteristics of nitrogenous fertilizers. Giving examples of nitrogenous fertilizers. |
(NH4)2 SO4
ASN SSP DSP TSP KCl K2SO4 |
KLB BK II Pg 9-10
|
|
6 |
Cat Examination |
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7 | 1 |
INORGANIC FERTILIZERS
|
Fertilizer Application.
|
By the end of the
lesson, the learner
should be able to:
To describe methods of fertilizer application. |
Q/A: Teacher elicits responses on methods of fertilizer application.
Brief discussion of the methods highlighted. Q/A: Advantages and disadvantages of each method. |
|
KLB BK II Pg 12-13
|
|
7 | 2 |
INORGANIC FERTILIZERS
|
Fertilizer Rates.
Carbon cycle and Nitrogen cycle. Soil Sampling. |
By the end of the
lesson, the learner
should be able to:
To determine % of nutrient(s) of a fertilizer. To calculate fertilizer ratio. To find the amount of fertilizer required per unit area (hectare). |
Problem solving and explanations.
Worked examples. Supervised practice. |
chart
Charts: Carbon cycle Nitrogen cycle. Charts: Transverse and ziz-zag soil sampling methods. |
KLB BK II Pg 14-15
|
|
7 | 3 |
INORGANIC FERTILIZERS
|
Soil Testing.
|
By the end of the
lesson, the learner
should be able to:
To define soil testing. To explain importance of soil testing. To test soil pH. To explain effect of soil pH on crops. |
Q/A: Definition and importance of soil testing.
Q/A: Definition of pH in terms of acidity / alkalinity. Class standard experiments: Determining soil pH. Discussion: Optimum pH range for crops. |
Litmus paper, indicators, pH colour chart.
|
KLB BK II Pg 22-24
|
|
8 |
Mid Term |
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9 | 1 |
CROP PRODUCTION II (PLANTING)
|
Seeds.
Vegetative materials. Vegetative planting materials. |
By the end of the
lesson, the learner
should be able to:
To state advantages and disadvantages of using seeds as planting materials. |
Teacher broadly classifies planting materials as either seeds or vegetative materials.
Q/A: Advantages and disadvantages of using seeds compared to vegetative materials. |
student book
vegetative materials & seeds Bulbils of sisal/ splits of grass/ pyrethrum, banana/ sisal suckers, Irish potato tubers, potato vines, and sugarcane setts. |
KLB BK II Pg 27-28
|
|
9 | 2 |
CROP PRODUCTION II (PLANTING)
|
Selection of planting materials.
Preparation of planting materials. |
By the end of the
lesson, the learner
should be able to:
To explain factors to consider when selecting planting materials. |
Detailed discussion with explanations of new concepts.
|
vegetative materials & seeds
|
KLB BK II Pg 34
|
|
9 | 3 |
CROP PRODUCTION II (PLANTING)
|
Time of planting.
|
By the end of the
lesson, the learner
should be able to:
To explain factors to consider in timing planting. To identify advantages of timely planting. |
Q/A and brief discussion.
|
|
KLB BK II Pg 38
|
|
10 | 1 |
CROP PRODUCTION II (PLANTING)
|
Broadcasting method of planting.
Row planting.
Over-sowing and under-sowing. Spacing of crops. |
By the end of the
lesson, the learner
should be able to:
To identify advantages and disadvantages of broadcasting method. To state advantages and disadvantages of row planting. |
Brief discussion.
Give examples of crops planted by broadcasting. Q/A: Advantages and disadvantages of row planting. |
video
Chart: Average inter-row and intrarow spacing of common crops. |
KLB BK II Pg 39-40
|
|
10 | 2 |
CROP PRODUCTION II (PLANTING)
|
Plant population.
Seed rate. |
By the end of the
lesson, the learner
should be able to:
To determine plant population in a given size of land. |
Q/A: Inter-conversion of metric units.
Worked examples. |
student book
|
KLB BK II Pg 42-43
|
|
10 | 3 |
CROP PRODUCTION II (PLANTING)
|
Depth of planting.
|
By the end of the
lesson, the learner
should be able to:
To explain determinants of correct depth of planting. |
Q/A & Detailed discussion.
Field activity: planting crops to the correct spacing. Supervised field activities. |
school farm
|
KLB BK II Pg 43-44
|
|
11 |
End Term Examination |
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12 |
Marking |
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13 |
Submission of marks and Closing |
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